Website: http://www.thalielab.org/en/call-for-proposal/de-la-transition-ecologique-a-la-decroissance-du-bon-usage-de-lart#.WW3bfv_yt-0

Based on an examination of artisanal practices and new forms of food production, Thalie Art Foundation invites visual artists, curators, designers and chefs to submit a project on the theme of deceleration in a consumerist world, that explores concepts for the collaborative economy (recycling, textiles, 3D creation, food…) and has a social impact. The two laureates will receive a production grant up to 10,000 euros depending on the project, workspace and residential accommodation at ThalieLab in Brussels. Depending on the nature of the project, the final product will be presented either in the foundation’s exhibition space and/or a public space. Minimum age for applicants is 30. There is a submission fee of 12€.

Expires: October 31, 2017